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DTSTART:20201023T213000Z
DTEND:20201024T010000Z
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SUMMARY:Barefoot Reggie Starrett and Dinner by Chef Kary
DESCRIPTION:Dinner and Music at Blue Haven Bee Company!\n\n\n\nWe are excited to host Barefoot Reggie Starrett in our hive\, Friday October 23rd! Due to COVID and your safety\, we will be making this a reservation only event. We want to make sure everyone stays safe in our socially distant atmosphere! We recently met a new chef that has moved to Royston from New York. He is classically trained and is going to be serving dinner while you sit back and enjoy Reggie's award winning tunes.\n\n \n\nHere is the menu from Chef Kary Kippins:\n\n \n\nChoose between grilled pork loin or herb crusted chicken breast both served with a fresh pineapple salsa. Sides will be garlic mashed potatoes and sauteed carrots and cabbage.\n\n \n\nReservations are $25 per person. Show starts at 5:30 and dinner will be \n\nserved at 6:30.\n\n \n\nFor reservations please call 706.245.6586 or brianna@bluehavenbee.com
X-ALT-DESC;FMTTYPE=text/html:<span style="color:black\;"><span style="font-family:lucida sans unicode\,sans-serif\;"><span style="font-size:10.5pt\;">Dinner and Music at Blue Haven Bee Company!<br />\n<br />\nWe are excited to host Barefoot Reggie Starrett in our hive\, Friday October 23rd! Due to COVID and your safety\, we will be making this a reservation only event. We want to make sure everyone stays safe in our socially distant atmosphere! We recently met a new chef that has moved to Royston from New York. He is classically trained and is going to be serving dinner while you sit back and enjoy Reggie&#39\;s award winning tunes.</span></span></span><br />\n&nbsp\;<br />\n<span style="color:black\;"><span style="font-family:lucida sans unicode\,sans-serif\;"><span style="font-size:10.5pt\;">Here is the menu from Chef Kary Kippins:</span></span></span><br />\n&nbsp\;<br />\n<span style="color:black\;"><span style="font-family:lucida sans unicode\,sans-serif\;"><span style="font-size:10.5pt\;">Choose between grilled pork loin or herb crusted chicken breast both served with a fresh pineapple salsa. Sides will be garlic mashed potatoes and sauteed carrots and cabbage.</span></span></span><br />\n&nbsp\;<br />\n<span style="color:black\;"><span style="font-family:lucida sans unicode\,sans-serif\;"><span style="font-size:10.5pt\;">Reservations are $25 per person. Show starts at 5:30 and dinner will be </span></span></span><br />\n<span style="color:black\;"><span style="font-family:lucida sans unicode\,sans-serif\;"><span style="font-size:10.5pt\;">served at 6:30.</span></span></span><br />\n&nbsp\;<br />\n<span style="color:black\;"><span style="font-family:lucida sans unicode\,sans-serif\;"><span style="font-size:10.5pt\;">For reservations please call 706.245.6586 or <a href="mailto:brianna@bluehavenbee.com">brianna@bluehavenbee.com</a></span></span></span>
LOCATION:Blue Haven Bee Company 2069 Bond Ave. Canon\, GA 30520
UID:e.3301.7974
SEQUENCE:3
DTSTAMP:20260504T020051Z
URL:https://www.hart-chamber.org/events/details/barefoot-reggie-starrett-and-dinner-by-chef-kary-7974
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